Keto friendly recipe - Keto Salmon with Asparagus

Ingredients:

2 salmon fillets

1 bunch asparagus, trimmed

2 tbsp olive oil

1 lemon, sliced

Salt and pepper to taste

1 tsp garlic powder

Instructions: Season salmon with salt, pepper, and garlic powder. Arrange salmon and asparagus on a baking sheet, drizzle with olive oil, top with lemon slices, and bake at 200°C for 15-20 minutes.