Ingredients:
2 cups mixed salad greens
1 avocado, sliced
1/4 cup feta cheese, crumbled
1 lemon, juiced
3 tbsp olive oil
Salt and pepper, to taste
Instructions:
In a large bowl, mix salad greens, avocado, and feta cheese.
Whisk together lemon juice, olive oil, salt, and pepper to make a dressing.
Toss the salad with the dressing. Top with mussels.